The US beef industry is a complex and highly dynamic one.
The US government buys and sells cattle to feed cattle producers around the world, and it buys beef from many countries.
The USDA has a beef supply and supply chain management office, and the US Department of Agriculture has a Beef Management Service, which has a large cattle program.
The beef supply chains of the US meatpackers, producers, and distributors are a diverse, but important, array.
As we learn more about these supply chains, we will be able to better understand the challenges that they face.
In this article, we discuss how beef cattle are sold, processed, and processed into food products, as well as the role of the USDA in these systems.
We also discuss the importance of the supply chain in beef production, and how the supply chains are managed.
A beef supply Chain: The US Beef Industry